Honest Review: BIG HORN OUTDOORS 12″ Wood Pellet Pizza Oven
If you’ve ever dreamed of crisp, wood-fired pizza out in the backyard or around the campfire — without paying Ooni or Gozney prices — this compact oven is one of the most compelling budget options out there. It’s like turning your patio into a tiny pizzeria that’s ready when you are.
What Stands Out
Right out of the box you notice the sturdy stainless-steel build — it doesn’t feel flimsy like some bargain gear. The folding legs and lightweight frame make it easy to haul to a picnic, beach trip, or tailgate, and it’s simple enough that tools aren’t required to assemble or take apart.
This oven is designed to run on wood pellets, giving pizzas a smoky, authentic flavor that propane alone can’t match. Preheating takes about 18–20 minutes, and once it’s up to heat you can crank out a pizza in around 60–90 seconds. With a bit of practice, that’s close to the performance of much more expensive ovens.
The 12″ stone is perfect for Neapolitan-style pizza, and the high-heat performance delivers that delicious char on the crust that makes outdoor pizza so addictive. One reviewer noted that even dough cooked quickly and came out with that ideal chew and crunch you’d expect from a wood oven — a big win for anyone chasing that real deal taste.
Room for Improvement
This isn’t a professional brick oven, so don’t expect flawless heat retention as you see on TV. A few users have pointed out that pellet ovens like this burn through fuel quickly at high temperatures and sometimes require a bit of tweaking to keep a steady flame.
Also, because this version relies on wood pellets and doesn’t include gas or electric attachments (those are sold separately), you’re committed to mastering that wood-fired method — which is part of the charm, but might not suit everyone.
Final Take
If you want a portable, fun, and capable pizza oven without dropping big bucks, this one punches well above its weight. It’s rugged, heats up fast, and gives you that genuine wood-fired pizza experience at a fraction of the cost of higher-end models. For backyard gatherings, camping trips, or casual weekend cooking, it’s a wallet-friendly way to fire up tasty pies and a lot of smiles.
DISCLAIMER
This document is provided for general information purposes only and should not be relied upon as providing legal advice, technical, or specific operational guidance to the reader, whether as to the practices described in the document or the applicable legal requirements and regulations. OutDoor Grill Guide.com expressly disclaims any responsibility for liability arising from or related to the use or misuse of any information in this document.
